I've just had two very nice crumpets for my breakfast.
While I stood in the kitchen, munching away, I looked at the list of ingredients printed on the side of the wrapper.
There was nothing in the list that might help me with a question that has bugged me for years - Why, if I eat crumpets for breakfast (or any meal, for that matter), a matter of hours later do I start burping fishy flavours?
I love eating fish, but I can confirm that no fishy substance has passed my lips for a while.
Let's see what today holds.
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